Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
References
Timeline
Generic

Ciano Roberts

Chaguanas

Summary

Seasoned professional with over 8 years of managerial experience in restaurant management, dedicated to delivering exceptional customer satisfaction and meticulous attention to detail. Known for independent thinking and a proactive problem-solving approach in managerial and supervisory roles.

Overview

15
15
years of professional experience

Work History

Restaurant Manager

Boost Cafe LTD
Chaguanas
10.2020 - Current
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Created new menu items based on customer feedback and industry trends.
  • Performed regular maintenance checks on equipment to ensure proper functioning.
  • Established policies for cash handling procedures to maximize security measures.
  • Adhered to all health department regulations regarding food storage and preparation.
  • Ordered supplies from vendors as needed while staying within budget guidelines.
  • Analyzed financial statements to identify areas of improvement or cost savings opportunities.
  • Assisted with kitchen preparation during peak times as needed.
  • Maintained detailed records of sales transactions and daily shift reports.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Monitored stock levels of ingredients to ensure timely delivery of fresh produce.
  • Inspected dining room area regularly for cleanliness and adherence to safety standards.
  • Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
  • Analyzed food labels to help clients make informed decisions about what they eat.

Manager

Drink Lounge & Bistro
Woodbrook
05.2012 - 01.2020
  • Held regular one-on-one meetings with employees to review performance and priorities and provide feedback.
  • Reviewed completed work to verify consistency, quality, and conformance.
  • Assigned work and monitored performance of project personnel.
  • Interviewed prospective employees and provided input to HR on hiring decisions.
  • Trained employees on additional job positions to maintain coverage of roles.
  • Ensured compliance with regulatory requirements and industry standards.
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Adhered to all health department regulations regarding food storage and preparation.
  • Ordered supplies from vendors as needed while staying within budget guidelines.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.

Administrative Assistant

Travel Network Inc
Port Of Spain
06.2009 - 04.2012
  • Managed incoming calls while providing information or transferring callers to appropriate personnel.
  • Greeted visitors in a professional manner, responding to inquiries and directing them to appropriate personnel.
  • Answered questions from customers regarding products and services offered by the company.
  • Communicated with customers to coordinate delivery times.
  • Composed letters, memos, reports, emails, presentations and other written correspondence as required by management staff.
  • Developed and maintained filing systems for confidential documents and records.
  • Worked with vendors to ensure competitive pricing for airfare, hotel accommodations, rental cars, tours and other services.
  • Tracked flight schedules to inform customers about any delays or cancellations due to weather conditions or mechanical issues.

Education

High School Diploma -

St Francis Boy's College
Belmont, POS
07-2001

Skills

  • Restaurant operations management
  • Food service knowledge
  • Special events planning
  • Event Coordinating
  • Strong verbal and written communication skills
  • Interpersonal and Communication Skills
  • Costume Design
  • Beverage Preparation
  • Beverage knowledge

Languages

English
First Language
Spanish
Beginner (A1)
A1

Accomplishments

  • Table Talk - Bartending Competition

References

References available upon request.

Timeline

Restaurant Manager

Boost Cafe LTD
10.2020 - Current

Manager

Drink Lounge & Bistro
05.2012 - 01.2020

Administrative Assistant

Travel Network Inc
06.2009 - 04.2012

High School Diploma -

St Francis Boy's College
Ciano Roberts